November 3, 2011
This is definitely one of my favorite things in the whole wide world. Not to mention the fact that there’s nothing hotter than watching a man cook, si? Si. This recipe is uber delicious and I’ll tell you why. Because it doesn’t stick to your teeth. Kid you not. It’s probably all in the cooking handy-work but I’ll give you the tips. We made two batches.If you cook the caramel for a long time , it’ll be a candied caramel when you load it on the popcorn. To test this, you have to...
I wanted to do the head braid without a part so I started the braiding right above my left ear then worked my way around and wrapped the end behind the starting point. I really loved this look because from straight-on there isn’t a part showing where I started and finished the braiding. The ladies at work all had me explain how I did it because it looked so complicated but we all know it really isn’t :)
We took some family photos over the weekend. I took some, AJ took some, the tripod took some. Hopefully they’ll improve with years gone by.